Fancy trying the best tasting lamb you have ever experienced direct from the farm? Why not try our prize-winning Poppinghole Farm lamb. Here at Poppinghole<\/p>\n
Farm we are committed to raising premium quality lamb. Our lambs are born from mid-February to early spring. Then raised on Wealden pastures that contain herbs and wild flowers. They are 100% free range, ethically raised, total traceability from field to plate and great value for money. Each lamb is hand selected to ensure premium product. They are transported to the nearest abattoir keeping the food miles to a minimum.<\/p>\n
Collection\/Delivery<\/strong><\/p>\n The next lamb meat boxes will be ready mid to late September 2018.<\/p>\n Collection from the farm is preferred. However, if you would like your lamb delivered, please get in touch and we will endeavour to accommodate your requirements<\/p>\n Taster Box \u00a335.00<\/strong><\/p>\n 2 Mini Roasting joints Medium Lamb Box (Half Lamb Box) \u00a370<\/strong><\/p>\n Shoulder whole or half Large Lamb Box (Whole Lamb) \u00a3140<\/strong><\/p>\n Shoulders whole and half Fancy trying the best tasting lamb you have ever experienced direct from the farm? Why not try our prize-winning Poppinghole Farm lamb. Here at Poppinghole Farm we are committed to raising premium quality lamb. Our lambs are born from mid-February … Continue reading
\n3 Cutlets
\n3 Loin Chops
\n2 Chump Steaks
\n1\/2 Leg of Lamb
\nMince<\/p>\n
\nLeg whole or half
\nCutlets or best end joint
\nLoin Chops
\nChump Steaks
\nMince<\/p>\n
\nLegs whole and half
\nCutlets and best end joint
\nLoin Chops
\nChump Chops
\nMince<\/p>\n","protected":false},"excerpt":{"rendered":"